• Vanilla shortcake pancakes

    These fluffy vanilla shortcake pancakes are  gluten-free and vegan. What I love about them is that fluffy, cake-like texture you get and plus a really nutritionally rich meal. TIPS FOR THE PERFECT FLUFFY PANCAKES Mix the dry ingredients together thoroughly before adding the water. Once you add the water, gently fold together until “just mixed” without over-mixing

    Continue Reading
  • Gluten-free Oat Protein Crepes

    I love that with these protein crepes, it’s possible to enjoy a decadent brunch while still making healthy choices. They’re also SO versatile, made oil-free, dairy-free, gluten-free and sugar-free. You can keep them sweet, like in this recipe or go with a more savory option and the filling/topping options are endless. It’s just a good, hearty, protein-packed

    Continue Reading
  • Cookie Dough Blondie Bars (GF/vegan/vegetarian)

    This recipe for Cookie Dough Blondie Bars is amazingly delicious!  They are fluffy, moist and delicious – the perfect cross between a cookie and a brownie! These gooey Cookie Dough Blondie Bars have only 8 main ingredients, are gluten free, grain free, dairy free and easily vegan (depending on your chocolate chips). They’re a great source

    Continue Reading